Caribbean Travel Roundup

Newsletter - Paul Graveline, Editor


Caribbean Travel Roundup
Paul Graveline, Editor
Edition 94
April 1, 1999

Last Update 29 Mar 99 1700et

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ST. LUCIA BY SANDRA SCHEIDERICH

Initially,  my  husband  and  I  planned  to vacation in St. Lucia from
Thursday,  February  18  through  Friday,  February  26 - 8 nights.  We
planned  our  trip  from  Michigan  to Atlanta, Atlanta to Montego Bay-
Jamaica,  and  Jamaica to St. Lucia.  Our flight to Jamaica was delayed
due  to  plane  problems  with Air Jamaica.  As a result, we missed our
flight  to  St.  Lucia.   We  were  supposed  to arrive in St. Lucia on
Thursday,  February  18.   However,  we  learned that flights do not go
into  St. Lucia everyday.  The airline offered to fly us to Miami, wait
8  hours  in the Miami airport, and then fly to St. Lucia Friday night.
My  husband  and  I  simply  did  not want to waste vacation time in an
airport.   Our  second  option was to fly to St. Lucia Saturday morning
from  Jamaica.   So  instead  of  flying  back  to the US and waiting 8
hours,  we  spent  two of our vacation days in Montego Bay Jamaica.  We
decided  to  make  the  best  of  a  bad  situation.  Our time spent in
Jamaica was fantastic.

We  arrived  in  St.  Lucia  Saturday  afternoon.   The  phrase "Simply
Beautiful"  could  not  be  a  truer  description  of this country.  We
landed  at  the Hewanorra airport in south St. Lucia.  We were visiting
the  northern  portion  of  St.  Lucia.  Our tax ride was 1 and ˝ hour.
This  was  a  very  interesting  experience.  Drivers drive on the left
side  of  the  road  and  the driver's seat is on the right side of the
vehicle.   The  road to northern St. Lucia was curvy at times with many
hair-pin  turns  along  steep  cliffs.   While  we were there, the only
automobile  accidents  we  heard  of  were by visitors who were used to
driving  on  the  right  side of the road.  We could have taken a small
plane  to the northern part of the country to the Vigie airport, but we
decided  that  the ride to the north would give us a nice chance to see
the  county.   There  were  many  pot-holes in the road but coming from
Michigan,  this  wasn't  anything  new.   The cost of the taxi ride was
included in the price of the resort at which we stayed.

We  stayed  at  the  Orange  Grove Resort in Bois d'Orange.  The Orange
Grove  Resort  is  somewhat  modest compared to resorts such as Sandals
St.  Lucia or the Wyndham Resort.  However, the Orange Grove Resort was
a  nice  place  to  stay.  The  rates  at Orange Grove Resort were very
reasonable.   For  8  nights, we paid $788-US.  This included taxes and
transfers.  Our  accommodation  was  a  very  nice  suite.   The  suite
included  a  living  room  area,  a large bedroom with a king-size bed,
color  television  with  cable, and a rather large bathroom.  The suite
also  had  a spacious closet, a safe for valuables, and a balcony.  Our
suite  had  a  breath-taking view from the balcony.  Many guest paid an
additional  $100-US,  per  person, per day to receive the all-inclusive
accommodation.   The  all-inclusive  accommodation  includes breakfast,
lunch,  dinner,  and  unlimited drinks at the bar during bar hours.  My
husband  and  I  did  not opt for this accommodation.  My husband and I
spent  so much time visiting the country that we would have missed many
of  the meals at the resort.  So instead of paying $100-US per day, per
person,  we  ate  our  meals  at  numerous  restaurants  throughout St.
Lucia.   In addition, our daily expenses for meals and drinks were less
than  $100-US  per  day  for the two of us.  The Orange Grove Resort is
very  well-maintained  and  very  clean.   It is located on a hill that
gives  a  spectacular  view  of  the country.  This resort accommodates
about  200  guest and was always full while we were there.  If you stay
there  and  a  bartender  named  Leslie  is  there,  ask for the Leslie
special  which is a wonderful banana drink.  The pool is very large and
clean  with plenty of lounging chairs and table.  Also the Orange Grove
had  live  entertainment  on  many  nights such as steel drum and fire-
eating  performances.   We  had  the  opportunity to watch a couple get
married at the Orange Grove Resort.

The  Orange  Grove  Resort  is  not within walking distance to a beach.
The  Orange  Grove  Resort  offers a shuttle service to Wave Watersport
Center.   This  beach is not a private beach and is open to the public.
I  found  the  beach to be somewhat untidy.  I found broken glass and a
lot  of  debris  on  the  shore.   I  saw that this did not bother many
people  but  I  was  very uncomfortable on this beach. The Orange Grove
Resort  offers free shuttle service to and from the beach at designated
times.   Since the shuttle bus seats approximately 14 passengers, there
may  be  times  we  you may need to wait for the shuttle ride to and/or
from  the beach.  Waves Watersport Center displays snorkeling and scuba
diving  on  a  sign  outside  the  beach  restaurant.  However, when we
inquired  about  either,  we  were  told that this beach does not offer
those  services.   The  sign  outside  of  the beach, in my opinion, is
misleading.

My  husband  is  a  certified scuba diver.  I like to snorkel.  We were
able  to  both  snorkel  and scuba dive with a company named Dive Fair-
Helen.   Dive  Fair-Helen  is  a  very professional, knowledgeable, and
experienced  group  of  snorkelers  and  scuba  divers.   When you make
arrangements  with  this  group,  they send a shuttle to pick you up at
your  resort.   The  shuttle  takes  you to their boat where you take a
nice  little  boat  ride to the snorkel and scuba site.  My husband and
some  other  men  went  scuba  diving  while I went snorkeling with the
ladies  on  the boat.  It's funny how the men went scuba diving and the
women  went  snorkeling.   After the snorkeling and scuba session, Dive
Fair-Helen  served us a wonderful lunch.  After that, there was another
session  of  scuba and snorkeling.  A few people stayed on the boat and
relaxed  during  the  second  session.   Dive Fair-Helen is a wonderful
consideration  for  snorkeling and scuba diving.  I cannot describe all
the beautiful fish I saw while snorkeling.

During  our  stay, the temperature reached approximately 85oF each day.
Since   there   was   a  constant  breeze,  the  temperance  felt  very
comfortable.   It  rained  4  times while we were there. The rain never
lasted  longer  than  2  minutes  or  so.   Since the weather is always
warm,  large  bugs  and  insects  are  constantly  present.   I have an
incredible  fear  of  bugs  and was jumpy quite a bit.  We saw numerous
lizards.   Although  there are bugs and lizards, we did not find even a
mosquito  in  our  suite  at  the  Orange  Grove  Resort.   Speaking of
mosquitoes,  they  are  everywhere  and  big.   My husband and I packed
electronic  mosquito  repellers  with  us  and  found  that they worked
wonderfully.

The  citizens  or  "locals"  of  St. Lucia are very friendly.  Everyone
speaks  English  and Creole.  We ran into some persistent people trying
to  sell  merchandise  to  us.   Here's a tip.  If someone is extremely
persistent  on  trying  to  sell  you  something, simply say "No, Thank
You."   We  learned  that  if  you try to make up excuses why you don't
want  to  buy  anything,  they will keep trying to talk you into buying
it.   Also,  if  you  look like a tourist, anyone with a car will offer
you  a taxi ride.  We walked down a street and received 7-10 offers for
a  taxi.   We  found  that  the  taxi  service provided by Orange Grove
Resort  was a great way to arrange transportation.  We'd have them drop
us  off at any particular restaurant and tell them what time to pick us
up.   They  were always punctual and always gave us the price up front.
Be  aware  that the average taxi have rather small seats.  I am 5 feet,
11 inches tall and my knees were always crunched.

My  husband  and I dined at many restaurants in St. Lucia.  Many of the
fine  restaurants  were  located  in  Rodney  Bay.   I  recommend  that
reservations  for  your  restaurant of choice be made early in the day.
Every  single  restaurant  we  visited  was  fabulous.  The San Antoine
Restaurant  is  a  must.  This is considered to be a 5 star restaurant.
The  food,  décor,  and  view  is  superb.  It is located on a historic
plantation  great  house  overlooking  Castries.   The hostess is Angie
from  England  and is very charming.  Other restaurants we visited that
have  fine  cuisine  are The Bistro Restaurant, LaCreole, and The Lime.
All three are located in Rodney Bay.

While  visiting  St.  Lucia,  we  took the Endless Summer Sunset Cruise
that  is  an  absolute  must.   This was our favorite experience of the
whole  trip.   The  cruise  was  $40.00-US  per  person.   This  cruise
included  great  music, unlimited drinks at the bar, and delicious hors
d'oeuvres.    The   staff   was  exceptionally  friendly  and  led  the
passengers  with  great dancing.  We saw a gorgeous sunset.  This was a
wonderful way to end our trip.

My  husband  and I were extremely sad as we packed.  We have vacationed
many  times and towards the end of the vacation, we are always ready to
go  home.   This  time, however, we simply were not ready to leave this
paradise.   I  hated leaving St. Lucia.  My husband and I are currently
working on our next trip to St. Lucia.

ST. LUCIA BY ROGER LEWIS

Trip 12/98

This  report  covers my 2 week trip to St. Lucia in early December 1998
with  wife,  19  year  old  daughter  and twin boys aged 14. This was a
truly  wonderful  holiday!  The place, the people, the hotel - you name
it  and  it  was exceptional. We arrived at the main airport from UK at
around  6.30  local  time  and were faced with the inevitable queue for
immigration  and  then  were  loaded  onto a mini-bus for the one and a
quarter  hour  trip  to  the  Wyndham Morgan Bay hotel, which is in the
north  western  corner of the island. After such a long flight it would
have  been good to have been able to get a cold drink for the journey -
I'm  sure there's an opportunity for some enterprising young St. Lucian
to  set  up a stall just outside the Arrivals hall! Having survived the
journey  (St.  Lucian  drivers'  attitude seems to have a lot in common
with  the  Arabs of the Middle East - "Insh'Allah" i.e. God willing, we
will  get there - whether or not I drive carefully!), we arrived safely
at  the  hotel.  Check  in  was efficient and we were made to feel very
welcome.

On  entering  the  2 rooms I had booked, we found a large double bed in
one  room  and  2  singles in the other. Now, bearing in mind the adult
ages  of my family, I was unable to come up with an acceptable sleeping
arrangement.  So,  back  to  Reception.  No  sooner had I explained the
problem  than  a  swift  phone call was made and a third single bed was
installed,  and made up in a matter of minutes. No hassle. No argument.
Just  extremely  efficient and exceptionally friendly service. And that
set  the  scene  for  the  rest  of our holiday. I cannot overstate the
customer  friendliness  and efficiency of the Wyndham Morgan Bay staff.
The  hotel  is  mostly  on  the  flat  (unlike others that we saw which
seemed  to  be  built  on  the sides of steep hills), with a good sized
pool,  huge  numbers  of  sun  loungers, beach volleyball and badminton
areas  and its own sandy beach. This really is an ALL inclusive hotel -
as  much  Hobie  cat  sailing,  kayaking, water skiing, banana boat and
tube rides as you need. Rationing of facilities didn't exist.

Food  was  always available and the 'omelets to order' at breakfast are
out  of this world! Lunch is a choice of restaurants and menus/buffets.
Dinner  offers  a  similar  choice of restaurants but one requires long
trousers  and  long  sleeved shirts and is waitress service whereas the
other  is  much more relaxed. We tried the more formal once and decided
the  effort  really wasn't worth it! We had 2 'de luxe' rooms which had
balconies  overlooking  the  beach,  were air conditioned and very well
appointed.  One  nice  thing about the Wyndham Morgan Bay hotel is that
we  were  never asked for formal identification. Clearly, there must be
some  checking  to  exclude  the  unwanted  but  this must be done very
subtly.  We  could have stayed in the hotel and had a fabulous time for
the  whole  2 weeks but we like to get out and see life as it really is
so  we  first  booked  the Rain Forest Safari from the tour desk at the
hotel.  Big  Joe  seems  to  organize the trip which consists of 2 x 30
year-old  Land Rover military jeeps that carry about 8 people each into
the interior of the island.

A  word of warning - DON'T take anything that you would not like to get
wet!  It  not  only  rains,  but  part  of the adventure is a 45 minute
'gorge  walk'  that  takes you, with a very knowledgeable guide, down a
steep  gully and through rivers. This is not a tour for wimps! But what
a  great  experience.  Lunch is served at the old sugar refinery, which
you  get  to  tour,  and  with  a little luck you also get to see a boa
constrictor  or  two.  This  is  a  tour  not  to be missed. Being keen
golfers  we  booked a game at the St. Lucian Golf & Country club, again
at  the  booking desk in the hotel. This cost US$75 each but included a
taxi  to  and  from  the  hotel,  a couple of free drinks with a cooked
lunch,  hire  of clubs and trolley, a free T shirt and 18 holes of golf
on  quite  a  challenging  course. This is also worth doing if you like
golf.  Our third 'formal' trip was booked with a guy called Joy, who is
an  'approved'  tour  organizer, but who does deals himself rather than
through  the  established  hotel tour desk. He can be contacted through
the  water sports activity desk and in fact makes it his business to be
known on the beach. This was another 'not to be missed experience'.

Joy  picks  up  around  a  dozen participants in his very powerful boat
from  the  hotel beach and takes you down the west coast pausing at all
the  places  of  interest  like  Marigot  Bay  and  dropping you off at
Soufriere.  Here  he  has  arranged  for the group to be picked up by a
mini-bus  and  taken into the volcano for a brief tour, then to the hot
waterfall  where  everyone  bathes  in  the  pool  - surrounded by wild
hibiscus,  oleander etc. Then down to an otherwise deserted beach where
he lays on a super Bar-B-Q cooked by his Mum.

Having  been  fed (and all drinks are free, by the way), it's back into
the  boat for a look at the Pitons and then to Anse Chastenet beach for
a  wonderful  hour  snorkeling  on the reef. Take a tip and ask Joy for
the  Bar-B-Q  scraps  to  be put into a plastic bag so you can feed the
fish.  A  stunning experience. Don't miss this tour, it is exceptional.
Cost  is  about US$70 per head, but it is worth every bit. We also took
some  taxi trips into Castries to look around the town and the market -
market  worthwhile,  town  not,  and to Rodney Bay marina where you can
see  some  really  good  looking boats. There is also a neat crazy golf
setup  there  and  a  good  few  eating  places.  The total holiday was
wonderful and I think we'll find it hard to beat.

ST. MARTIN BY DONALD AND DOTTIE STONE

Here's a quick update from last year's report.

Hotel:
Grand  Case  Beach Club was very comfortable and well maintained.  They
have  added  some  extra  security  measures to ensure that guests feel
totally   at   ease.    The  management  was  especially  flexible  and
accommodating   in   the   midst   of   the  American  Airlines  flight
cancellation turmoil, and the staff was friendly and efficient.

Restaurants:   We  returned  to some favorites and tried some new ones.
Our findings:

Price  Ranges  (meal  for  two  including aperitif, two courses, shared
dessert, coffee, bottled water, nice bottle of wine, tax and tip):


Very Expensive - $200 and up

Expensive -
   $150 - $200

Moderate -
   $100 - $150


Mario's  Bistro  (Sandy  Ground)  - Still our to pick on the island for
food  quality, menu variety, professional service and all-around dining
experience.  We went there twice and were never disappointed. The early
(7:00)  seating  gave  us  a  waterside  table and unhurried, attentive
service.  The  appetizers  are  especially innovative and delicious. My
husband,  the  wine guy, raves about the breadth, depth, and quality of
their  wine  list,  and  the  fair pricing of their wines (considerably
below  prices in Washington D.C. restaurants). An added plus: they were
very  flexible  and  helpful  in  assisting  an  elderly couple who had
dietary  restrictions.  Reserve  far  in  advance!  Expensive  to  Very
Expensive, depending on wine selection.

Le  Pressoir  (Grand  Case)  -  A  little  disappointing. Went there on
Valentine's  Day  and  the  place was full, however it's not that large
and  they  should  be  able  to  handle high season booking levels. The
service  was  alternately  inattentive and rushed, and the food was not
top  quality. This is a costly night out, and the product was not up to
the price. Downgraded from our last year's rating. Very Expensive.

Piccolo  Café  (Cul  de  Sac)  - Excellent quality and a great bargain.
Innovative,  tasty  French/Continental  food with an island flair. Menu
and  wine  list  are  fairly  limited, but we had absolutely no trouble
finding  things  we  liked.  Located somewhat off the beaten path in an
unpretentious  setting,  but  prices  are  half  what  you'd  pay for a
comparable  meal  at  a  waterfront  restaurant in downtown Grand Case.
Note:  reserve  far  in  advance  (popular) and they DO NOT take credit
cards! Moderate.

L'Auberge  Gourmande  and  Bistro  Caraibes  (Grand  Case)  -  Two  old
favorites  that were still excellent. L'Auberge features classic French
cuisine,  well  prepared  and professionally served. Bistro's specialty
is  lobster,  and they prepare it exceptionally well. They also feature
excellent salads. Expensive to Very Expensive.

Sebastiano  (Grand  Case)  -  The  service  suffered  last year when we
arrived  on  the same evening they were hosting a large tour group, but
we  tried  them again this year, REQUESTING A NIGHT WHEN NO GROUPS WERE
EXPECTED.  Happily,  things went much better. The Italian menu is large
and  varied,  and the food and service were excellent. A nice change of
pace from French/Continental food. Expensive.

Note:  A number of the larger Grand Case restaurants now regularly take
tour  groups  -  they  arrive by the busload! If you're interested in a
relaxed  dining  experience,  check  ahead to avoid the extra confusion
this can bring.

Claude  Mini  Club  (Marigot  waterfront) - My husband was hungry for a
plain,  grilled  steak,  and this place was recommended. A good choice!
Pretty balcony dining room overlooking the harbor. Limited menu and no-
frills  presentation,  but  well-prepared  food  and  pleasant service.
Several  delicious  creole  dishes, plus both main course (lobster) and
dessert  (chocolate,  Grand  Marnier)  souffles are also featured. More
economically priced than the top notch Grand Case places. Moderate.

We  still  love the island (much prefer the quiet and laid back feeling
of the French side) and will absolutely return.

ST. MARTIN BY BRUCE FARRINGTON

Trip 2/99

Edie  and I hugely enjoyed our 19th trip down island to a place we more
and  more  are  coming  to  see  as  our  second home.Each trip is very
special  and  this one also proved that axiom. Two unique items on this
trip,  were  4  of  us  couples  going down which was the largest group
ever.  One  of those couples was my brother and sisterinlaw! As many of
you  may  know,  Edie and I are planning on moving down island in a few
years.  As  part of that dream/plan we hope to have relatives visit us.
I  hoped  that  my  brother  and  his  wife would also find in SXM that
certain,  something  that has tugged at my soul since we first met. Did
they like the island? Read on.....

First  some  general  impressions of the island since our last visit in
July/98...The  island  was  the greenest I have ever seen it during the
last  9  years.  The  extra  recent  rain storms have only added to the
islands  charms <s>. I also was surprised (on a number of occasions) at 
the  extent of the changes on the island which seemed much greater than
normal.  A  myriad  of little things like Hooters in the Simpsos Bay, a
new  Shell  gas  station  near Sambucca, new beach resturant (La PLaya)
next  to L'Hoste to name just a few. I'm not saying that change is bad,
but  I must admit being somewhat taken back at the amount of changes in
only   7   months!  Perhaps  more  frequent  trips  would  remedy  this
problem...I'll have to talk to Edie about that.

Another  first  on  this  trip  was  taking  Royal  airlines  down from
Toronto.  Unlike Canada 3000, this airline was late going down and late
coming  home  and  quite frankly was 2 of the worse flights I have ever
experienced.  It  gets  2 thumbs down and will be avoided in the future
if  at all possible. At this point, I will switch to a daily account as
I parse through my notes to aid an ever increasingly frail memory:

Sat. 2/13

Arrived  in  SXM,  1.5  hours late on Royal at 5:30 PM..really wierd to
get  there  at  this  time  of  day. I really love the changes they are
making  to  the  airport.  New  murals  and  A/C  in  the area awaiting
immigration!  Very  nice  improvement!  Through  immigration in under 5
minutes  without  hardly  enough time to look around at the changes! My
God!  Luggage  in  under 10 minutes?!? This place is getting civilized.
Felt  bad that Joe (from Unity Car Rental) had to wait around the extra
time,  but  wait  they  did. These guys are great and I certainly can't
say  enough about their service and reliability. Gosh they even gave me
a  99  to drive! Tele. # 011-590-87-34-97! Tell them Bruce (a satisfied
customer!) sent you.

Ten  minutes  later  both  cars  taken care of and all 4 couples off to
check  in at L'Hoste. We checked in in a short time and I must say that
all  couples  enjoyed  our  accomodations there with not so much as one
complaint.  This was my 3rd stay at L'Hoste and I have always found the
staff,  location  and  accomodations  to  my  likings. This trip was no
exception!  The  best  surprise  is  no  surprise...That  night  we all
wandered  down  the  beach and ate at Kakao's on Orient Beach...another
surprise...Kakao's  has switched to a Vietnamese menu in the evening. A
good  meal  of  spicy  curried  chicken  for  me  and Edie devoured the
Chicken  and  vegetables.  With  drinks  only  $25...Yep  this  stay is
starting  out  real  good. Afterwards I took my brother and his wife up
the  beach  and we sat down on the sand and just stared up at the stars
so  close you could almost touch them. My brother was fascinated at the
sight of Orion overhead... To be continued

Sunday, 2/14

The  morning  started  as  nice  but very windy and became overcast and
windy  in  the  afternoon. This would prove to be the only day that was
less  than  'St. Martin perfect' during our week long stay <s>. So what
to  do  about  our  1st  breakfast  on  the island....hmmmmm I Know! Le
Croissanterie!  Approaching  my  favorite table, I made the sign of the
croissant  in  deference  to this holy of holies. Curiously enough this
act  of  devotion  did  not  seem to appease the croissant gods on this
day.  Although  the  chocolate  croissants  were  the  truly  religious
experience  they  always are, the regular croissants were somewhat over
done.  How can this be. Although a true believer, Zee Best did cross my
mind.  Forgive  me father for I have sinned ala Jimmy Carter <g>. But I
digress....

Next  stop  was at Bae Rouge where we enjoyed the beach but rough water
prevented  us from what can be the best snorkeling on the island. Later
we  went  back  to  Orient Beach and walked up to Club Orient. Is it my
imagination  or is my brother's skin color a little redder than normal?
We  continued on and walked Coconut Grove beach which is a great stroll
for  people  who  love  to  walk.  That  evening we wanted to go to the
casinos  and  the  group  decided  to  eat  at  the buffet at Atlantis.
Another  big  change...The  area behind the Caino is being refurbished.
It  has  a  new  Michael  Jordan  bar  and  the buildings are being all
redone.  Very  nice  indeed!  The  central open area is now filled with
tables  and  is  where  the  buffet  is served. The buffet is OK and is
reasonably  priced.  First  timers to the casino were gettingthe buffet
for  free  by  being  given  $20  in free quarters with a coupon. As it
turned  out  we all came out a few dollars ahead after about an hour in
the  casino, which is always a good way to part company. Today was also
Valentine's  Day  and  L'Hoste  had  prepared  a  complimentary gift of
chocolate  for all its guest. This was a nice touch and was appreciated
by all.

Monday 2/15

Breakfast  at L'Hoste. Overpriced and nothing special. Next stop was at
the  Butterfly  Farm where we once more received a personalized tour by
the  staff  and  spent  an  enjoyable  and  informative  hour among the
butterflies  and  breath  taking  foliage.  After  the hour of soothing
music  and  back to nature surroundings, its "White Knuckle time" as we
drive  up  to  Pic  Paradise for a view to die for and a drive to match
<g>!!!!

In   keeping  with  my  tradition  of  pig-headed  stubborness  (as  in
stupidity)  we  drive  all  the way to the top with both rental cars. I
make  it  a  rule  not to mention this fact to my good friends at Unity
Car  Rental.  Its  a  great  way  to maintain good relations for future
trips!  A gorgeous view on a gorgeous day. With a little walking we can
see  about  75%  of  the  island.  With  the  proper  head  bowing  and
gesturing,  we  convince  a  nice  Japanese  couple to do a group photo
session.  Being  from  Rochester,  I  secretly get a thrill from having
Japanese  use  Kodak  film.  Good for the local Rochester economy. Keep
those cameras clicking!

That  evening  we  take  Jim  Rous's advice and go to Camallo's Cafe in
Grand  Case,  just  east of the Talk of the Town lolo. What a marvelous
resturant!  Feet  in  the  sand, overlooking the water, and the food is
delightful  and reasonable. Thanks Jim! I owe you one! A very good Goat
cheese  for me, a wave burger for Edie and a couple of drinks came to a
very  reasonable  $27.  A  good  time was had by all. What more can you
ask.  That  evening  (as  we  did  most  evenings)  the guys paired off
against  the gals in a series of games of sequence. This board game was
very  popular  in  the  evening  with  the  mandatory wine, red stripe,
cheese,  munchies,  etc.  Life  is good and no one cares if they win or
lose in paradise....

Tuesday, 2/16

Breakfast  was  croissants  from the small store on the main road above
L'Hoste.  Good  not  great.  Because the wind is a little stronger then
our  liking,  we decide to go to Cupecoy for the day. The ever shifting
beach  is  only  about  150  yards wide and the waves are about 6 feet.
Only  strong  swimmers  are venturing out and are being cautious of the
rocks  on  one  side.  Still  the  wind  is  blocked  and  the  view is
stupendous.  The  white  cliffs  offset the beautiful topaz water. Edie
and  I have grilled ribs and a hamburger at the small lolo on the beach
for  $15.  The  food may be nothing special but talk about the scenery.
As  we  get  ready to leave in late afternoon, I do something that will
leave  a  lasting  impression  on  me and serves as a lesson for future
trips.  As  we were getting ready to go, I decided to take a quick last
dip  to cool off. Now please understand I am a strong swimmer. I should
have  known  better  as  the waves were now over 7 feet and crashing. I
got  out  about  50  feet  in  the water and knew I was in trouble. The
current  was  heading  me  towards an outcropping of a 10 foot rock and
the  undertow  was  incredibly  strong!  I  swam as hard as I could but
could  make no progress against the waves. I knew I would soon begin to
lose  ground  so I made a decision to go in with the wave even though I
knew  I would be periously close to the rocks. In a matter of seconds I
would  have  no  option whatsoever. I missed the rocks by about 2 feet.
Nearly  exhausted, the undertow very nearly took me out again and would
definitely  hit  me  up  against  the  rocks. I barely was able to stop
myself  from  being  dragged  back  out and was able to crawl up to the
beach  where  I collapsed due to the exertion. No one on the beach even
knew  how  much in trouble I had been. I don't tell this story to spice
up  a  trip  report  but  rather as a caution for others who will visit
this  beach. If there are big waves and nearby rocks DO NOT go into the
water.  I don't mind telling you it was the biggest scare I have had in
a  number  of years. This time the gods of SXM gave me a second chance.
Those  that  are  foolhardy  seldom  get  another break. I for one have
learned  a lesson for the future. That night I sleep poorly thinking of
my narrow escape.

On  the  plus  side,  dinner  that evening was at the Konga Cafe in the
French  Cul  De  Sac.  I  had  the  Green peeper steak and Edie had her
Hawaian  sandwich  which  was huge! Two luscious homemade brownies with
ice  cream  brought our meal to $25. Once again this trip, this was the
best  meal  of  our trip. This place is a must for SXM local atmosphere
and great home cooking.

Wednesday, 2/17

We  visited  another  of our favorite breakfast spots: St. Germain next
to  Le Croissanterie on the Marigot marina. Edie had her favorite fruit
plate  (very  good)  and  I  had  the  crepes  with  sliced  pears in a
chocolate  sauce  with  whipped  creme which was simply fabulous. Total
bill  was $20. I never eat crepes anywhere else now because they do not
begin  to  compare  with  those at St. Germain. Toss in the pretty view
and  the  mandatory pet (this case a cat who likes crepes) and you have
the  making  of  a  great  breakfast.  After  walking around the harbor
market  day booths, we climbed up to Fort Marigot for the 2nd best view
on  the  island.  Dinner that evening was at Braisserie de la Gare. Two
large  thin  crusted  pizza with ham and wine came to $31. The food was
only  OK as the French seem to always burn the thin pizza crust. I must
also  admit that I prefer our thick crust pizza. The meal was memorable
when  my  brother  brought  a rose for his wife and put it in the empty
white  wine  bottle.  I  quipped  that how you turn a white wine into a
rose  <g>.  Wednesday nights at the marina now feature live bands which
are a real treat during dinner....

As  this  week  is  carnival  week on the French side, we decided after
dinner  to  go  to the nighttime carnival parade in Marigot. Visions of
exotic  costumes  lit  with  thousands  of  light  bulbs dancing in our
brain,  we  strolled to Rue Republic to watch the pomp and pageantry of
Carnival.  This is what we actually got: A Marigot city water truck led
the   "parade"   mainly   because   it   had  big  flashing  lights  in
front.Following  that  was  one  (count  'em) truck with the band "Nuff
Respect"  playing  on  the attached flat bed followed by about 50 young
people  doing  a  "jump  up"  and a greater number of gendarmes to make
sure  the "crowds" did not get unruly. This gathering proceeded through
Marigot  disrupting  traffic for about 10 minutes. My brother looked at
me  as if to say "That's it?". Ahhhh...once more the local charm of SXM
has  left  a  lasting  impression.  Barely  containing  our  excitement
(yeah...right), we made our way back to L'Hoste....

Thursday, 2/18

We  ate breakfast this morning at Passagran Guest house which was built
in  1905  and  is  the  oldest of its type on the island. It commands a
beautiful  view  of  gardens  overlooking  Great Bay. The staff is very
cordial  and  over our full American breakfast which were very good and
cost  $20, I tried to imagine sitting at this very table at the turn of
the  20th  century.  What  a  different place Phillipsburg and SXM must
have  been  in  those  days.  After some shopping in Phillipsburg, that
afternoon  we  went  back  to Orient Beach and played volleyball. I can
never  decide  which  is  better,  the  games in the sand or the "water
breaks"  between  games. Both make a lazy warm afternoon go by much too
quickly.

Dinner  that  evening  was  at  La  Plaisance in the Marina in Marigot.
Spaghetti  Bolognaise,  Lasagna and wine came to $35. The food was fine
but the service was poor due to the crowds.

Friday, 2/19

Today  is  Edie's  birthday  so  evrything must be special. I picked up
pastries  from  Portifinos bakery in Grand Case and we had breakfast on
our  balcony at L'Hoste. Next I took Edie shopping at the mall of shops
overlooking  Orient Beach near the former "Cloud room". Edie picked out
some  birthday  gifts  including  a  lovely  Caribbean blue pareo. That
morning  the  group  went  over  to Pinel island which was more crowded
then  I  had  ever  seen it. We decided to go over to the "other beach"
which  was uncrowded. We all spent the morning and afternoon snorkeling
and  enjoying  the underwater natural "aquarium" in and among the coral
formations.  Edie  did  not  want to take the boat back that day as she
was  having  such a great time...Oh well...Back at Orient Beach, we had
another  rousing  series  of volleyball games. Dinner that night was at
Paradise  View  (formerly  the  "cloud room"). Claudette (the owner and
lovely  hostess)  served  us  complimentary  swordfish cakes and Johnny
Cakes  along  with  the  history  behind  both  local  delicasies. This
resturant   is  worth  the  price  just  for  the  friendly  historical
commentary  from Claudette. The good meal of Beef Stew, grilled salmon,
carrot  cake,  bread  putting and drinks came to $43. On Friday nights,
this  resturant  has  a  live  band,  this  week  it was a group called
"Expressive"  which  played  a  mixture  of island and American popular
music.  Every  trip there always seems to be one memory that stands out
above  all  others  and  this  was  to  be  it  for this trip. After we
requested  several  Bob  Marley  songs  and  I  seemed  to know all the
lyrics,  the  band  invited  me  to  sing "No woman, no cry" along with
them.  What  I lacked in musical ability I made up with knowing all the
words.  The  band was really amazed I knew all the words and could tell
I'm a Bob Marley fan..It was very special..To be continued

Saturday, 2/20

Where  did  the  week  go  to already? Breakfast was at Surf Club South
which  serves a very generous full American breakfast with a big cup of
American  coffee.  Breakfast only cost Edie and I, $13, a good bargain.
Unfortunately  at  this  point  in the trip, I was coming down with the
flu  and  really  couldn't  fully  enjoy our last partial day on Orient
Beach.  That  afternoon,  we  packed  up drove to the "bad airport" and
dropped  off  our  car...It was time to catch the airplane back on what
would  be  a  long, delayed uncomfortable ride back to my other home in
the  frozen  tundra of Upstate New York. So how did my brother like St.
Martin?  I  guess  his question to me as we boarded the airplane pretty
much  summed  it  up:  "Now you're going to have an extra bedroom, when
you  move  down here, right?" In the intervening 3 weeks, he is already
making  plans  to  revisit  the island as soon as possible. Sounds like
another convert to me....... Bruce and Edie

ST. MARTIN BY PAUL AND EDNA BARBER

Trip 2/20 - 3/6, 1999

Note:   There   is   an   HTML   version   of  this  with  pictures  at
http://www.isd.net/msp00050/sxm/

Every  thing was great! The weather was perfect. We had only very, very
brief  showers on a couple of occasions. The mixture of wind and clouds
kept  it from getting too warm. There were only a couple of nights that
were  only  slightly cool. We thought that it was much more crowed than
two  years  ago,  however, we talked with someone that said it was much
less  crowded  than  last  year.  We had a direct Northwest flight from
Minneapolis  booked  through MLT Vacations (www.mltvacations.com). Both
ways were 'worry free'. We will definitely go to St. Martin again!

Hotel:

Two  years  ago  we stayed at Maho for 4 nights, this time we stayed at
St.     Tropez     (www.sttropez-caraibes.com)    on    Orient    Beach
(www.orientbeach.com)   for   14   nights.   The   room   was  kind  of
'utilitarian',  meaning  that  there  were  no frills, but it served us
well.  We  didn't  spend  much  time in the room. It was about 50 yards
from  our  door,  past  the pool, to where we could put our feet in the
sand.  The  hotel  is  located  in the middle of the two-mile beach, so
getting  to any one of the establishments was easy. The extras that the
room  had  were  as follows: small refrigerator, hair dryer, and a 'hot
pot'  like  appliance  that  we supposed could be used to heat up water
for  coffee  or  tea.  The  refrigerator  was  essential!  We  used  it
extensively.  There was a $1 soda machine on the premises that included
Heineken  cans.  This  was a great deal compared with anywhere near by.
There  was  also  an ice machine that cost a quarter, but we didn't use
it  much  since  we had a refrigerator at our disposal. The electricity
is  220v  and  has  the two round holes so you'll need both a converter
and  adapter. We bought a kit that had 50-watt/1600-watt converter with
all   kinds   of  adapters  from  the  Urban  Traveler.  Voltage  Valet
(www.voltagevalet.com)  made  it.  The  room was very quiet compared to
the  one we had at Maho that overlooked Cheri's. Our only complaint was
there were a lot of ants in the room.

Car Rental:

We  rented  a  car  for  10  of  the  14  days;  a Hyundai Atos. We had
originally  called St. Louis Car Rental (stlcr@powerantilles.com) after
getting  an e-mail quote of $210 per week ($35 per day with the 7th day
free).  However,  we didn't decide to get the car until three days into
our  stay. In searching for a car, Island Trans Rent-a-Car found a one-
month-old  car  with  A/T & A/C for $42 per day with the 10th day free.
Everything  worked  fine,  they dropped the car off and picked it up at
the  hotel,  no problems. We had tried AAA (800-592-6110) after getting
such  high  recommendations online, but they didn't have any available.
We   also   talked   with   Best   Deal  Car  Rental  (800-621-2865  or
bestrent@sintmaarten.net),  which  was  also recommended. We think next
time,  we  will  make  arrangements  a head of time to get a lower rate
guaranteed.  There  was  a web site that we found that had about 50 car
rentals,  but  all the numbers were local. It would be nice to see that
with toll free numbers or better yet e-mail addresses.

Restaurants:

First  some  overall  comments.  Many  of  the restaurants did not take
credit  cards.  This  was  troubling  since we were expecting to pay by
credit  card  for  most  of the meals. We'll try and explain the credit
card  policy  if  we  know  it when reviewing them. Also, some that did
take  them,  did  not allow you to add the tip onto the credit card, so
you  had to tip in cash. Others made you determine the tip prior to the
charge  slip being brought to you for signing. Despite all the warnings
we  had  heard,  we  think  there  was  only one that had a 15% service
charge. You still should be watchful.

Orient Beach Restaurants:

Since  we  didn't  have  a  car for the first few days, we explored the
various  Orient Bay beach restaurants. This was nice as we could simply
walk  out  from  our hotel onto the beach and then walk, without shoes,
to  the  restaurants. However, we thought that for the most part, these
beach  restaurants  were  very overpriced. The food was good, but not a
good value. Many had bands playing on different nights.
  ˇ  Bikini  Beach  (www.bikinibeach.net) -- Served Breakfast, Lunch, &
Dinner  just  about  every  day.  We had one of each, plus an appetizer
once.  Credit  cards  accepted only if total is over $25. The bartender
said  they  made  the best Pina Colada's on the island, and although we
didn't go on a lengthy search, they were the best ones we had.

ˇ  Kakao  --  Served  lunch  &  Dinner.  Good food. Saturday night is a
Vietnamese  night  with  an excellent crab soup. On other nights of the
week,  the menu consisted of Fish, Pizza's and salads. Good, not great.
Credit cards accepted.

ˇ  Kon  Tiki  --  Good  food.  Slightly expensive. Wild night on Sunday
nights. Credit cards accepted.

ˇ  La  Playa  -- Favorite lunch spot. The beer was relatively cheap and
the  food  was  good and a much better value than some of the others on
the  beach.  Overall  good service. Kitchen closed around 4:30. They've
done  a  great  job  landscaping  with  palm  trees.  It makes the view
idyllic.  It  was  a nice afternoon hang out when you wanted to get out
of the sun. Credit cards are NOT accepted.

ˇ  Waikiki  --  Never  ate  there.  Think  it was lunch only. The drink
prices  were much higher than elsewhere on the beach, so we assumed the
food  would  be  as  well.  The  menu confirmed that fact. This was the
place  where  we  rented  chairs  from  the most because they had thick
cushions and it was close to La Playa and our hotel.

ˇ  Coco  Beach  -- Breakfast, Lunch, & Dinner. One of the better values
on the beach. Credit cards accepted.

ˇ  Breakfast  Restaurant  at  pool between St. Tropez & L'Hoste -- Food
was  OK,  but the service was lacking. It was run by the same people as
La  Playa, but not the normal level of service as La Playa. Orders were
never  written  down,  so  often  the  final  check was wrong. The main
things  this  place has going for it location to the two hotels and the
fact  that  it  opened  at 7:00 and some of the other beach restaurants
did not open that early.

ˇ  Peanuts  -- One of the many small lunch restaurants between Kon Tiki
and  Pedros. Good food and good value. Many of these smaller places had
good drink specials.

Other Restaurants:

ˇ  Le  Taitu - French Cul de Sac -- On Mont Vernon Road: Specializes in
French  and  Creole.  Our second favorite French restaurant behind Fish
Pot,  but  at  about  one  third  the  price. Excellent fettuccine with
scallops. Very friendly service. Credit cards accepted.

ˇ  Le  Piccolo  Café  -  French  Cul  de  Sac:  We  tried twice to make
reservations,  but  both  times  they were full. We're more spontaneous
than  most,  so  we  didn't  try  until  5:30.  Must be good if they're
consistently that full.

ˇ  Surf  Club  South  -  French  Cul  de Sac intersection: A New Jersey
steakhouse.  Reasonable  U.S.  food,  but nothing to get excited about.
Credit cards NOT accepted.

ˇ  Talk  of  the  Town - Grand Case: A beach side BBQ. Very reasonable.
Good  food.  You could get BBQ chicken, a plate of rice, and a beer for
$5.

ˇ  Fish  Pot  -  Grand Case: This was our one night out at an expensive
French  restaurant.  This  was  the only place where we could have worn
long  pants,  but  we weren't the only ones in shorts. Service and food
were  excellent!  Watch  out for the champagne special. We had one that
had  a  fruit  juice  in  it  that tasted great, but was $10 per glass.
Credit cards accepted.

ˇ  Michael's  -  Grand  Case:  Very  good  food  at a reasonable price.
Limited  menu  for  dinner  and  lunch.  There weren't that many people
there  the  night we went, so we were able to talk with the couple from
Boston that owned it. Very friendly. Credit cards NOT accepted.

ˇ  Brasserie  de  la Gare - Marigot: Good food and good view of marina.
Had a very good pizza there. Credit cards accepted.

ˇ  Zee Best - Marigot: Had a great breakfast here. They had omelets and
crepes.  They  specialized  in pastries, but we didn't have any at $2-3
per.

ˇ  Le  Croissent  (sp? next to St. Germain) - Marigot. Credit cards NOT
accepted.

ˇ  Chez  Raymond's  - Baie Rouge: One of two beach side BBQ's. Good BBQ
at reasonable prices and friendly service.

ˇ  Rics  Place  - Phillipsburg: American sports bar. Good American food
at reasonable prices. Nice view of harbor. Credit cards NOT accepted.

ˇ  Cheri's  -  Maho:  Extensive menu. OK food at reasonable prices. Fun
atmosphere. Credit cards accepted.

ˇ  Sunsets  Bar  - Maho -- Take the road at the beginning of the runway
to  the  other  side  of  the  beach from the Maho complex: We only had
drinks  here.  They  do  have a grill where you can get a limited menu.
Great  fun.  The  crowd  gets  bigger  as the day goes on. And yes they
still have their special "Topless women drink for free".

ˇ  Cliffside  Bar  -  Cupecoy  Beach -- On far West side of the Cupecoy
Beach  Club,  follow  path  down to beach: Great place to watch sunset.
Laid back atmosphere. No real food here.

.  Le  Bistrot  Gourmand  - Cupecoy Bay: We got a take out sandwich and
salad that was very reasonable, good, and filling.

Grocery Stores:

ˇ  Food  World & Food Center - Phillipsburg: Large American style super
markets. We did not try the Match in Marigot.

ˇ  Convenience  Store  at  Orient  Beach  top  of  hill between Boo Jam
entrance  and  the Esmerelda entrance. It had a sign on it like "Rancho
de  Sol", but we think that was left over from another venture: We went
here  a lot for supplies. You could get great sandwiches made to order;
add  in  chips  and a beer and for $5 you've got yourself a good picnic
meal.  Note:  to  get drug store type items, you must go to a pharmacy.
They  don't  have  much  besides  food  in the grocery stores. The most
difficult  item  to  find  was cough drops that we finally found at the
Simpson Bay Pharmacy.

Dress:

The  dress  was casual in all restaurants that we went to. We were able
to wear shorts, casual shirts, and sandals everywhere.

Beaches:

ˇ  Orient  -  This  was  by far our favorite spot. We spent most of our
'beach  time' here. It might not be for everyone, but we enjoyed it for
its  beauty,  length,  chairs  to  rent,  and plenty of restaurants and
restrooms.  (Plus  the  'people  watching" is great!) Very busy on most
days.

ˇ  Baie  Rouge  -  This  was  our second favorite. Very nice. Chair for
rent,  plus  two beach BBQ restaurants. The only draw back is there are
no  restrooms.  Very  steep  drop offs, so might not be ideal for those
that are not strong swimmers. A lot less crowded than Orient Beach.

ˇ  Anse  Marcel  -  Very picturesque. The road to get there climbs up a
winding  hill  and  provides  a great view of this tiny bay. Had a very
gentle  incline  into  water with very small waves, so it was ideal for
the not so strong swimmer.

ˇ  Cupecoy  -  The  cliffs  make  this  a pretty spot, however, when we
visited  there  wasn't  much  beach that wasn't under water. We saw one
couple  that  had rented chairs nearly get swept away to sea as a large
wave came up and floated their belongs out.

ˇ  Dawn Beach - Rather ordinary, but the roads to get there are fun and
provide good views. Nearby Oyster Pond was pretty.

ˇ  Long  Bay  -  Disappointed  in this beach as there were rocks at the
water level almost the entire distance of this long beach.

Cash Machines:

We  never  found  any on the French side that worked and would dispense
US  Dollars.  We  found plenty on the Dutch side. Specifically we found
one  at  Maho  (next  to  the casino of course), in Phillipsburg on the
tender  peer,  and  in  Simpson Bay. Generally on the Dutch side it was
easier to find American conveniences.

Jewelry Shopping:

AMA  in Phillipsburg and the airport. This was highly recommended to us
by  someone  we met that was on their 8th trip to St. Martin. Seemed to
us  like  the  best deals. Bought a lovely gold San Marco bracelet at a
reasonable price.

Beer:

Our  favorite local beer was Carib (www.carib.co.tt) with a lime in it.
Very refreshing on a hot day.

Here are my more than 50 St. Martin/St. Maarten links:
http://www.isd.net/msp00050/paulpick/sxm.html

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